Launching Clandestine Absinthe

Clandestine Absinthe is bootleg Absinthe which was distributed over the Black Market during Absinthe prohibition.

Absinthe was restricted and made illegal in France, Switzerland and plenty of other countries in th early 1900s after being a popular liquor since its creation at the turn of the nineteenth century.

Absinthe have been especially favored by the Bohemian art set in the Montmartre part of Paris mysodawater.com. Artists and writers such as Van Gogh, Gauguin, Oscar Wilde and Ernest Hemingway were all supporters of the Green Fairy, as Absinthe is normally known.

Anti-alcohol campaigners did start to paint a poor picture of Absinthe in the late nineteenth century and early twentieth century, blaming it for France’s growing problems with alcoholism and claiming that the chemical substance thujone (from wormwood) was psychoactive and was having psychedelic side effects. Many said that if Absinthe was not banned then France will be a nation of mad, insane people. Absinthe was even held accountable for an alcoholic murdering his family despite the fact that he had been drinking other spirits after the Absinthe. Absinthe was forbidden and prohibition began.

Clandestine Absinthe in Switzerland

During prohibition, there was obviously still an industry for Absinthe and in Switzerland bootleg distillers still created and sold Absinthe. Switzerland was home to Absinthe. It is actually claimed that Absinthe was created by a doctor, Pierre Ordinaire, as being a tonic for his patients in 1789 in the Swiss town of Couvet within the Val de Travers, the Swiss Jura. In time, Couvet became the Swiss capital of Absinthe production and was obviously badly affected by prohibition. One distiller, Claude-Alain Bugnon, is claimed to have carried on distilling Absinthe and distilled it by using a recipe of another bootleg distiller Charlotte Vaucher. The Val de Travers was recognized for its fantastic bootleg Absinthe.

Absinthe was legalized in many countries in the 1990s but legalization in Switzerland did not happen until 2005. Claude-Alain Bugnon immediately applied for a license to promote Absinthe and was the first distiller to become granted a license for Absinthe production in Switzerland.

Claude-Alain Bugnon’s organization, Artemisia-Bugnon distilleries now produce various sorts of Absinthe:-
– The famous La Clandestine Originale – This Absinthe is an award winning premium La Bleue, 53% ABV (alcohol by volume). It is a clear Absinthe inside a blue bottle and some people claim that it took its name from the blue reflections noticed if the Absinthe louches.
– La Capricieuse – This Absinthe was produced to fulfill the flavors for pre-prohibition stronger Absinthe and has an ABV of 72%.
– Recette Marianne – This Absinthe was manufactured to be distributed to the French market that has strict Fenchone rules and does not allow bottles labeled Absinthe to be sold. Fenchone is the essential oil of fennel and it is considered to be psychoactive. This liquor is 55% ABV and won the esteemed Golden Spoon Award in 2005, 2006 and 2007.
– La Clandestine Originale Alcool du Vin – A distillation of La Clandestine Originale using a wine base.
– Angelique Verte Suisse – Produced for people who want their Absinthe to be a little more bitter and to have the traditional green color. The stunning label on this bottle is usually like antique labels depicting the Green Fairy.

The Artemisia-Bugnon utilizes herbs grown in the area like grande and petite Artemisia Absinthium (wormwood), hyssop and lemon balm to flavor its anise flavored liquor link. No artificial colors or additives are widely-used and several talk about the Absinthes using a “bouquet” of Alpine meadows, of honey and flowers.

The Clandestine Absinthe of the Artemisia-Bugnon distillery is accessible to buy on their internet store but if you intend to try your hand at creating your own personal Absinthe that contains wormwood then you can definitely utilize the essences from AbsintheKit.com to make your very own premium Absinthe.